White water, relief gout disease
October 25, 2009 by Admin
Filed under General, Healthy Food
Patients with uric acid are strongly advised to consume plenty of fluids such as water or fruit juice because it can help spending uric acid through the urine. Advised to consume water up to 10 glasses a day (2.5 liters).
Banana, Fruit relief gout disease
October 23, 2009 by Admin
Filed under General, Healthy Food
Nutritious substances contained in bananas, among others, potassium ions and B6 are helpful to reduce joint pain and muscle aches.
Egg Help IQ Child Development
October 20, 2009 by Admin
Filed under General, Healthy Food
Research results Gadjah Mada University (UGM) Yogyakarta reveal that eggs can help the development of “intelligence quotient” (IQ / intelligence) and to overcome iodine deficiency in children.
“Egg is very important to be consumed by school-age children. Eating two eggs a day can help the development of IQ and treatment of iodine deficiency diseases,” said [...]
Healthy Food, Relief Gout Disease.
October 19, 2009 by Admin
Filed under General, Healthy Food
Disease uric acid (gout) is a disease that attacks the joints and tendons caused by uric crystal deposits. Heaps of uric crystals due to deposits of uric acid over time to form crystals in the joints or tendons are exposed, which causes inflammation.
Uric acid has similar signs of arthritis, namely joint pain, especially in [...]
Tea, Beverages To Boost Immunity
October 18, 2009 by Admin
Filed under General, Healthy Food
People who drank 5 cups of black tea every day for two weeks of interferon were found to have 10 times higher in blood than people who do not drink tea. Is a virus-fighting interferon. In addition, tea also contains the amino acid L-theanin, which is responsible for improving stamina. Theanin is found in green [...]
